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Starters

Squid stuffed with vegetables on a cream of yellow cherry tomatoes and crisco pepper

€ 22,00

Fried porcini mushrooms and raw shrimp on buffalo mozzarella on chimichurri sauce

€ 24,00

Carpaccio of ovules with rocket cherry tomatoes and parmesan flakes

€ 30,00

PASTA COURSES

Gnocchi with beans, clams and lemon

€ 24,00

Risotto with porcini mushrooms and amberjack tartare

€ 26,00

Tagliolino with truffle

€ 30,00

MAIN COURSES

Mixed grilled fish

€ 30,00

Beef fillet with Carmasciano zabaione

€ 26,00

DESSERT

Chestnut cheesecake with chocolate sauce

€ 12,00

 

 

 

 

 

 

 

 

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